Tim Howard
2007-04-08 05:54:56 UTC
I recently got a big block of cheese billed as "Dubliner cheese". It
claims to be a product of Ireland. It kinda looks and tastes like white
chedder, but a little harder and a hint of sweetness. I think it is
really good. Anyone eat this?
claims to be a product of Ireland. It kinda looks and tastes like white
chedder, but a little harder and a hint of sweetness. I think it is
really good. Anyone eat this?